Wasmayr Hof

A sustainable, multi-use farm for future generations

Located in Lower Bavaria, Wasmayr Hof is owned and operated by the Gebendorfer family, whose future-focused outlook on farming is the driving force behind the way they operate their farm. Sustainability and respect for the environment are embedded in every aspect of the farm, and for years, the farm has been using cover crops and tillage methods to minimize soil erosion and maximize water protection. From the selection of the highest quality of seeds to the use of targeted crop protection enabled by digital solutions, the Gebendorfer family is continuously living out their commitment to advancing practicable and practical sustainability activities.

  • Farm name and location: Wasmayr Hof – Altdorf, Lower Bavaria, Germany 
  • History: The farm, with first official mention in 1465, was taken over by the Gebendorfer family in 1982. Traditional dairy farming activities were given up in 2011 and in 2013, a hotel arose in the former stables
  • Primary crops: Winter wheat, winter barley, winter canola, grain maize 
  • Notable partnerships: Collaboration with other farms, beekeepers, local agricultural trader, and weather service.
Developing and retaining our farm for future generations is our main priority. Sustainability and taking care of the environment come natural to us. That is one of the reasons why we are now running this farm as the fourth generation.
Josef Gebendorfer
Farm Owner


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We're happy to connect with you! Contact Karl Eschenbacher with any questions or inquiries.