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Digital Tools: Connecting Smallholder Farmers with Smart, Sustainable Solutions

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Video: Women Smallholder Farmers: Key to Feeding our Growing Population

Women Smallholder Farmers: Key to Feeding our Growing Population

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Experts Share Perspectives on Sustainable Farming in South America

Experts Share Perspectives on Sustainable Farming in South America

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Sustainable Agriculture Practices at Harborview Farms – ForwardFarming

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IoF 2020 Partner Perspectives

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Empowering Smallholder Farmers in Africa

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Indian Smallholder Farmer Pappu Singh Shares His Story

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Smallholder Farmers in Africa, India and the Philippines

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The Apple Way of Life

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Chocolate or tomatoes? What would you choose?

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What is your favorite tomato recipe?

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The perfect tomato. How does it look like for you?

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The Tomato Song

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Australian vegetable farmers speak about Economy of Scale

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Daniel Kahl, a third-generation farmer at Merced Farming (right), together with his brother Sam (left) and his father James (middle).
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Picture Galleries

Agriculture in sub-Saharan Africa is a diverse range of crops and terrains - as are the farmers producing these crops.
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Ajay Singh also grows green chilli in Uttar Pradesh.
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On top of and underneath the leaves, roundish spots appear, which become irregular; the spots are brown-gray in color and velvety in texture. The leaves die prematurely, and the trees lose their foliage in summer. If there is very heavy infestation, at harvest time the apple skin will be defaced with large, corking cracks and numerous large, black spots (early scabbing), or the fruit has small brown to black spots, which are sometimes sharp but often also just lightly noticeable (late scabbing).
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In laboratories of Bayer, scientists develop effective breeding methods for wheat. To achieve this, they perform extremely precise work: For example, the breeders use sterile tweezers to remove stamens from wheat ears. This process ensures that the plants cannot self-pollinate and that they can, therefore, be selective cross-bred.
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A range of potatoes like these in local markets are the result of the skills from master farmers like Craig MacFarlane.
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Potato harvesting in South Africa.
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In Changyi County, the Shandong Province of China, ginger farmer Yuhui Ma is happy to see large ginger rhizomes (lower left) emerging from his field.
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Sustainable agricultural practices at Hof ten Bosch include climate stations
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Farmer Bernd Olligs’ spray equipment at the washing area of the Damianshof in Rommerskirchen, Germany. You can see the Phytobac containing the farmsoil with straw chaff incorporated.
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Delegates collaborated with colleagues to envision what agriculture can be.
Youth Ag-Summit at Canberra, Australia

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As a scholarship recipient, Anna Zimmermann had extensive, hands-on laboratory research experience.
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In the Baylab, young students age 14-19 can have hands-on experiences in science and witness a day in the life of a researcher.
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Phan Van Giang from the Mekong Delta counteracts soil salinization with a hybrid rice variety from Bayer for higher yields.
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Jennifer’s ancestors used horse drawn potato harvesters on their farm in Colorado in the early 1900's”
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Robot Bonirob
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Carlos Moedas, European Commissioner for Research, Science and Innovation visiting the ESA stand in the Food Village
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Bartlomiej Banasiak (left), his brother and their father Marek (right) grow corn, wheat, canola and triticale on their 130-hectare farm in western Poland.
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Inka-Donata’s work on the farm is diverse and requires a lot of woman-power.
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Inventor and engineer David Dorhout from Des Moines, Iowa.
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In a lab at the Technische Universität in Munich, the "Crops" Robot can already harvest bell peppers.
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Prospero, this micro planter from Iowa cultivates fields in a swarm: Its six legs provide the necessary stability for uneven farmland. Prospero checks whether a certain section of the soil has already been planted. It digs holes, places seeds, marks the spot and if required also sprays fertilizer or herbicides.
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Citrus expert: Pedro Luiz Favero
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Stephanie Bellmaine in the lab
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Anthony and Diane Staatz are the owner of Koala Farm in Gatton – a vegetable region located 90 km west of Queensland’s capital Brisbane, on the Australian East Coast.
Vegetable Farmers in Australia

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Continuous Growth: Founded in 1912, Rugby Farm has expanded its business locations substantially.
Vegetable Farmers in Australia

Expanding Continously

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Darren Schreurs and his brothers manage Schreurs Farm.
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Third-generation farmers Paul (picture), Colin and Andrew Gazzola operate a vegetable business in Somerville.
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Collecting Data Throughout the Season
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Crop experts Augusto Monteiro, Agronomist at Bayer CropScience (left), and Ricardo ­Campanelli from the Campanelli Agriculture Group checking plants in a sugar cane field.
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Sugar beet harvest in Europe takes place from September to December.
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Stephen Schiller
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Robert Dugdale, General Manager of Cotton Growers Services, Australia
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In Australia’s cotton regions, water is stored in major reservoirs and is then delivered to cotton farms via river systems.
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Helicoverpa, the species also known as the ‘cotton bollworm’ is one of the most polyphagous and widespread species.
Experts in Pest Control

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Agricultural engineer Rodolfo Solis examines banana plant roots for infestation at the Central American Experimental Ag Station in Costa Rica.
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A lot of farmers use a GPS (Global Positioning System) for every possible stage, whether sowing, applying crop protection products, or harvesting.
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Innovators: Farmers go high tech

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Farmers are employers of a lot of skilled personnel.
Diversity of Roles

Entrepreneurs: Farmers strengthen the economy

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Bees pollinate our fruits, nuts and vegetables, yet they themselves often struggle to find food.
Diversity of Roles

One Profession, Many Facets

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These simple dwellings, which require very little work to build, are wonderful decorations that will support beneficial insects in your garden.
Diversity of Roles

Sustainability Experts: Farmers preserve the environment

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Grapes
Ensuring Food Safety and Quality

Indian Table Grapes

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At the beginning of the harvesting season, all rows are filled with rich, green vegetables. Fresh Select cultivates a total of 3,000 hectares of agricultural land. With the careful management, the farmers counterbalance efficiency and environmental safety.
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Oranges
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One of Bayer CropScience’s main research stations is in Rio Verde, Goiás
Agriculture in Brazil

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The company AMAGGI uses tablet devices to monitor crops. Ricardo Moreira, production control manager at the Tucunaré Farm, developed the software.
Agriculture in Brazil

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During harvest season, trucks roll in and out of the storage and administration area to unload the harvested soybeans.
Agriculture in Brazil

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Vinicius Formighieri Lazarini manages a 1,200 hectare family farm in western Paraná.
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Prof. Stephen Powles leads the Australian Herbicide Resistance Initiative at the University of Western Australia.
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Integrated Solutions for Vegetable Crops

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Female Farming in Canada. Canadian farmer Elaine Bellamy manages giants: “Growing up, my father taught me the value of the soil, the land.”
Today’s Women in Agriculture

Passion for Farming

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Female farmers are key players in world agriculture; however, many of them don’t have the same opportunities as their male counterparts.
Today’s Women in Agriculture

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Female Farming in South Africa. South African farming spirit: Karin Cluver from Grabouw operates a winery with her family.
Today’s Women in Agriculture

Open Minds Succeed

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The Food Chain Partnership project in Guatemala was jointly initiated by Bayer and vegetable exporter SIESA. Worker Rolando Machan (right) takes pride in working in the field.
Ensuring Food Safety and Quality

Guatemalan Vegetables

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Tomatoes for the Global Market

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Tomatoes for the Global Market

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A total of 55,000 hectares of land are used for potato growing in Chile.
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The Global Tuber

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Barry Landman, Hertzoch Landman, Christie Landman, Emile O'Connell, EC Landman manage the citrus farm in northern South Africa.
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Farming’s Future App

Farming's Future

The app presents solutions for a better life through sustainable agriculture in a user-friendly format.